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safe2250441 artist:tjpones4077 lyra heartstrings35058 pony1681809 unicorn573209 g42110895 slice of life (episode)2021 :p15167 black and white18508 expensive imported oats23 female1890059 food106626 glowing horn30729 grayscale51465 herbivore3084 horn232037 imminent consumption29 l.u.l.s.462 magic100829 mare794036 monochrome179401 oats181 pure unfiltered evil2024 simple background632322 solo1491983 telekinesis40947 that pony sure does love oats46 tongue out155236 traditional art148102

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This makes me so envious. At some point in the last five years, I developed an intolerance to oatmeal. So many things I used to love are now painful to eat: No-bake cookies, cheerios, oatmeal, apple crisp, oatmeal-peanut butter cookies…
Background Pony #6FE3
A supermarket near me has oats imported from Ireland. They’re a bit spendy.
 
I haven’t tried them because, being a lazy Yank, I buy the precooked, dried, rolled “quick oats” that soften and become edible about a hundred and twenty seconds after boiling water touches them. I actually probably should try the old-fashioned ones one of these days.