“Ever since I was a foal, I’ve always dreamed of following my mother. She had a loving passion towards her cooking, one that always showed in every single one of her works. Each one with a sense of care, effort, and love.
 
I know that my father and I were going to struggle when we opened our first restaurant, and that he wasn’t sure we even could compete with the others in Canterlot, but I knew we will strive, and that all will come. I just knew it.
 
Now, after with the help of two friends whom I cannot thank enough, we’ve done it. Ponies from all around the city come to the Tasty Treats for my mother’s, my father’s, and my own cooking.”