@Jack Kellar  
It takes me about a tbsp or maybe even a little more of Dave’s gourmet scorpion pepper hot sauce to start freaking out  
Not sure how many peppers is in that amount of that stuff  
I guess pepper size varies  
I probably need to find hotter stuff if it takes that much.. I think the stuff I have is only around 500k units (since it does have a little water added so it’s not so thick)  
I also know that sipping on warm water will very shortly increase perceived burn.. it actually makes me cry almost instantly if I have enough of that hot sauce and then do that  
But you also have to wait until the burn feeling has built up (which takes like 5 to 15 minutes) before you drink the warm water for maximum effect  
Also a good idea to stick finger in water to make sure it’s not too hot

XD  
Daww

@GuitaurenHero  
That’s the final destination, not the transport medium.
 
Besides, no adjacent countries to mine are habanero cultivars.

@Jack Kellar  
I wouldn’t try to smuggle them in your stomach.

Lucky her. I’ve still got to find a pepper that gets me red hot in the face and squirming from the burn. Even malagueta sauce didn’t really do the job.
 
I only wish I could import some habaneros without it taking a damn month for it to go through customs.

King Sombrero’s hat

I live on spicy food. I challenge thee to a pep-off. First one to drink the milk…..LOSES!

Oh, that’s hot.